PENSACOLA, ESCAMBIA COUNTY -- "That will knock your socks off," says an older voice on the overhead public address system.
After all, he's a little brash.
"Tell her to change the water in the Mackinaw red," barks the man with the flattened beret.
The same man can be short tempered.
"LEE! Straighten this out here. Here!" he commands.
Yet, the man behind the microphone, who acts like he owns the place, helped build his own seafood empire.
"Madam, you got enough of that?," he asks a visitor from across the counter. "Go take care of that lady there" he then instructs an employee.
Who is he? The legendary 84-year-old Frank Patti of Pensacola.
"I was born in the fish market," Frank said. "I use to go shrimping with my father when I was 6 or 7 years old."
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National Fisherman Live: 9/9/14
In this episode:
Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest
National Fisherman Live: 8/26/14
In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.
More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.