National Fisherman

FREEPORT, Maine — This time last year, Brunswick Marine Resources Officer Dan Devereaux pulled back a clump of mud along the banks of Harpswell Cove and revealed a swarm of green crabs frenetically scurrying for cover.
But when Devereaux dug a clam rake into the mud in Buttermilk Cove on Friday, he found only a few scattered mussels. Nearby, a cylindrical trap that last summer was teeming with the invasive crustaceans now holds only a single, native crab.
So far this season, the European green crabs that for the last couple of years decimated lucrative clam flats in Casco Bay have not appeared.
Researchers aren’t sure why — one theory is that unseasonably cold water has kept the crabs at bay — but they are trying to find out, while hoping that the crab infestation wasn’t just delayed this year by the length of time it took for coastal waters to warm.
Read the full story at Bangor Daily News>>

Inside the Industry

It’s no secret that fraud is a problem in the seafood industry. Oceana repeatedly touts a mislabeling epidemic. While their method has been criticized, the perception of rampant fraud  has been established.

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The Center for Coastal Studies recently announced that Owen Nichols, Director of the Center for Coastal Studies’ Marine Fisheries Research Program, has been selected as this year’s recipient of the John Annala Fishery Leadership Award by the Gulf of Maine Research Institute. 

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