National Fisherman

BREWER, Maine — A divided state scallop advisory council ignored the recommendations of fisheries experts with the Maine Department of Marine Resources and proposed the same number of fishing days for next season.
 
DMR staff proposed a shorter season in all zones with the same daily scallop harvest limits as before. The agency suggested 48 scallop fishing days for Zone 1 and Zone 2 and 32 days for Zone 3, which is the Cobscook Bay region.
 
Instead, members of the 13-member council, which is made up of fishermen, dealers and other industry officials to advise DMR, voted at their meeting Monday to recommend the same number of fishing days for next season — 70 days for Zones 1 and 2, and 50 days for Zone 3. (Scallop fishermen did not get all those days in the last season; by emergency action, the agency curtailed the scallop harvest — notably in the Cobscook Bay region, where the number of days was trimmed to 33.)
 
Read the full story at Bangor Daily News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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