A USD 3 million fund will be granted to collect anti-dumping duties from countries that illegally dump shrimp, crawfish and other seafood into US markets. This was announced by the Chair of the Senate Appropriations Homeland Security Subcommittee, Senator Mary L. Landrieu.
The senator explained this sum is part of the bill that funds the Department of Homeland Security for FY15 and also requires Customs and Border Protection to work with the Departments of Commerce, Justice, and Treasury to increase collection of anti-dumping and countervailing duties for unfairly traded imports, including shrimp and crawfish meat from China.
"Foreign governments continue to unfairly spend hundreds of millions of dollars to dump underpriced shrimp into the United States and put our shrimpers, crawfishermen and seafood producers at an unfair disadvantage. This funding will beef up our efforts to punish those who cheat the market and our seafood producers," pointed out Landrieu.
And the senator added: "I will continue to use this committee to protect these jobs, a time-honored way of life, and the thousands of shrimpers who call the Gulf Coast home."
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National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.