National Fisherman

Federal regulators’ rejection of a plea from herring fishermen Thursday could lead to a shortage of lobster bait this fall, critics of the decision said.
 
The New England Fishery Management Council, meeting in Portland, voted 10-0 against an emergency request to increase the amount of haddock that herring fishermen can catch incidentally on Georges Bank.
 
The regulators said haddock is too valuable to New England’s struggling groundfishermen to allow herring trawlers to catch more than the 179 metric tons they will be allowed in the year from May 1 to April 30, 2015.
 
“That’s their lifeboat,” said Thomas Dempsey, a council member from Massachusetts.
 
Herring fishermen have already caught about 5 percent of their cap, and with the heavy summer fishing season ahead, representatives of the industry said most of the region’s herring fleet could be sidelined as early as September.
 
That would remove 7,700 metric tons of herring from the market in September alone, said Mary Beth Tooley, a lobbyist for the Rockland-based O’Hara Corp., which owns two herring vessels.
 
Read the full story at Portland Press Herald>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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