National Fisherman

WASHINGTON — The Obama administration announced Tuesday an initiative to track every fish sold in the United States — a move designed to crack down on illegal fishing, mislabeling of seafood and related problems.
 
Secretary of State John Kerry, who is leading the push for new ocean conservation measures, said the measures will "ensure all seafood sold in the U.S. is both sustainable and traceable, meaning all customers will know exactly who caught it, where and when."
 
The United States plays a big role in the world's seafood market; it's the largest importer after Japan. But an estimated 20 percent to 32 percent of the wild-caught imports are illegal and unreported, according to a study published this year in the journal Marine Policy.
 
Tuesday's announcement, delivered in a taped message from the president and in person by Kerry at an "Our Ocean" conference in Washington, was well-received by a crowd representing 80 countries and several environmental organizations.
But the proposal quickly drew criticism from congressional Republicans, who contend that the administration over-regulates natural resources industries and that the president has overreached his constitutional powers.
 
Read the full story at Baltimore Sun>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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