National Fisherman

It's a simple matter of communication.
 
Local lobstermen say it's been lacking on the part of the National Oceanic and Atmospheric Administration, whose research vessel, the Ferdinand R. Hassler, has been scouring local waters as it re-maps the ocean bottom.
 
While the vessel's mission may be a productive one — updating nautical charts that in some cases haven't been touched in decades — it's creating unintended consequences for local fishermen. They say the Hassler's equipment has cut their fishing lines and traps, resulting in more than $25,000 in lost gear.
 
Mike Sinclair, president of the York Lobstermen's Association, said that while NOAA reimburses lobstermen $80 per trap, it doesn't reimburse them for the tags lost along with the trap, or the lost income that results.
 
Read the full story at Seacoast Online>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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