National Fisherman

As Congress prepares to consider reauthorizing the Magnuson-Stevens Fisheries Conservation and Management Act (MSA), the rebuilding provision of that law has—again—become a lightning rod.
 
The rebuilding provision, which Congress incorporated into the law by Congress in the 1996 reauthorization, mandates that overfished fisheries be rebuilt to healthy levels in a time period “as short as possible… not [to] exceed 10 years except in cases where the biology of the stock of fish, other environmental conditions, or management measures under an international agreement in which the United States participates dictate otherwise” (Section 304(c)(4)).
 
There is much debate about whether the provision is flexible enough (despite the clearly stated exceptions).   And last Friday, Representative Doc Hastings introduced a bill that would severely weaken the provision.
 
Curiously little attention has been focused on the primary question: Is it working?
 
In a recently released paper, we (Kimberly Lai-Oremus, Brad Sewell and I) gathered data from every regional fishery management council and conducted the first statistical examination of this question. In this study, we asked whether the implementation of the rebuilding requirement was associated with a rebound in depleted fish populations. The analysis shows compelling evidence that it was.
 
Read the full story at the NRDC Switchboard>>

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

Read more...

The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

Read more...

Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email