National Fisherman

Brown shrimp season officially began in some inland waters Monday (May 26), a late start caused by an unusually cold winter. But while shrimp boats will have less time on the water this year, commercial fishermen like Victor Thonn of Slidell see the high price of shrimp as a cause for optimism.
"Buyers have been howling about the price of shrimp these last couple years," Thonn, 73, said. "But that's only a good thing for guys like me."
Thonn said the high prices remind him of 20 years ago, before the introduction of farm-raised shrimp from Asia drove down the prices of U.S. shrimp, forcing many shrimpers out of business.
Read the full story at Times-Picayune>>

Inside the Industry

Abe Williams, who was elected to the Bristol Bay Regional Seafood Development Association board last spring, has been selected as the new president as of September.

Williams fishes the F/V Crimson Fury, and is president of Nuna Resources, a nonprofit that supports sustainable resource development in rural Alaska, including fighting for an international solution to issues raised by the proposed Pebble Mine project.


The Harte Research Institute for Gulf of Mexico Studies at Texas A&M University-Corpus Christi is teaming up with leading shark-tracking nonprofit Ocearch to build the most extensive shark-tagging program in the Gulf of Mexico region.

In October, Ocearch is bringing its unique research vessel, the M/V Ocearch, to the gulf for a multi-species study to generate previously unattainable data on critical shark species, including hammerhead, tiger and mako sharks.

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