National Fisherman

ANCHORAGE — A federal judge heard oral argument yesterday in the lawsuit regarding whether or not Cook Inlet should be in a federal salmon management plan.
 
Alaska has managed its own salmon since statehood, and neither party is questioning that. But the United Cook Inlet Drift Association and Cook Inlet Fishermen’s Fund, who brought the lawsuit forward in February 2013, want federal oversight of salmon management — and believes that is what congress has intended in its regulations of fish in federal waters.
 
The National Marine Fisheries Service, however, specifically excluded Cook Inlet salmon from the federal fishery management plan, or FMP, via Amendment 12.
 
In December 2011, the North Pacific Fishery Management Council unanimously voted to officially have Alaska Department of Fish and Game manage Cook Inlet, Prince William Sound and Alaska Peninsula salmon fisheries, and note that in the federal fishery management plan, or FMP.
 
The council manages most fisheries in federal waters, or from three to 200 miles from shore, largely under the authority of the Magnuson-Stevens Act.
 
Read the full story at the Peninsula Clarion>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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