National Fisherman

A business that serves commercial fishermen has built-in challenges, among them weather, changing fish populations and federal regulations that substantially impact planning and development. To survive and thrive, a marine design and supply business has to be nimble, innovative and just plain determined.

Last year's expansion of Reidar's Trawl Gear and Marine Supply to a 21,000-square-foot building in New Bedford is a visible statement that the family business is on the right course. The move consolidated the original Fairhaven, Mass., office, design and production space and a separate warehouse.

The purchase of the land and construction of the new building were accomplished with the assistance of a $779,000 loan from the South Eastern Economic Development Corp., in cooperation with Bristol County Savings Bank. The funding was provided under the U.S. Small Business Administration's 504 program, which allows funds to be used for the purchase of real estate and equipment.

Read the full story at the Providence Business News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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