Written by Jen Finn
SEATTLE — The first Copper River salmon from Alaska arrive in Seattle Friday where the flavorful fish is celebrated with an airport cook-off.
An Alaska Air Cargo plane from Cordova is delivering about 18,000 pounds of salmon that were caught Thursday when the commercial gillnet season opened in Prince William Sound.
Three Seattle chefs compete for best salmon recipe in the third annual Copper Chef Cook-off. The judges are Seattle Seahawks placekicker Steven Hauschka, Seattle Mariners hall of fame player Jay Buhner and Alaska Airlines Chief Operating Officer Ben Minicucci.
Read the full story at the Anchorage Daily News>>
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The National Fish and Wildlife Foundation announced last week the sixth round of grant awards from its Fisheries Innovation Fund, a program launched in 2010 to foster innovations that support sustainable fisheries in the United States.
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