National Fisherman

ANCHORAGE, Alaska — The Coast Guard will offer courtesy dockside examinations of commercial fishing vessels in Bristol Bay in anticipation of the 2014 Bristol Bay salmon fishery.
 
The fishery is slated to begin June 1 with the majority of the fishing taking place from June 15-July 15.
 
The Coast Guard anticipates sending examiners to Dillingham and King Salmon June 9 to begin public outreach and encourage dockside exam participation June 9-20. Examiners will also be available in Egegik from June 9-13.
 
During the fishery, the Coast Guard will work with the Alaska State Troopers to enforce federal boating and commercial fishing vessel requirements.
 
Read the full story at Coast Guard News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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