National Fisherman

The waters of Kuskokwim River are free of ice and at the moment open to subsistence king salmon fishing, but that could quickly change, depending on how many fisherman are targeting and catching king salmon in a year that managers believe is crucial for viability of the run.
 
Brian McCaffery, the Acting Yukon Delta National Wildlife Refuge Manager and the Federal In-Season Manager, says the early season plan had the federal Kuskokwim waters closing to gillnets larger than 4 inches as of a week from Tuesday.
 
“Right now the game plan is for the 20th, but if it turns out that a lot of people are out there targeting and successfully harvesting kings, we may need to make that date earlier to protect those fish that are trying to get upriver that are trying to get to the spawning grounds further up,” McCaffery said.
 
He says that there are concerns that the run might be building earlier as it has in other early break up years, but he doesn’t know with any certainty when the run will come in.
 
That said, Bethel resident Fritz Charles called into KYUK’s Friday Talk Line show and told listeners that the closures are not yet in place, and that it’s “a free for all.”
 
McCaffery says words like that are disappointing.
 
Read the full story at Alaska Public Media>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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