National Fisherman

She sells lobsters – that would be one way to describe what Sue Nelson does at the Crystal Spring Farmers Market in Brunswick. But mostly she’s answering questions: How many should I buy? Can I cook them on the grill? How long will they keep in the refrigerator? What’s the best way to freeze the meat?
 
“Anything people can think of I get thrown at me,” said Nelson, general manager for Potts Harbor Lobster in Harpswell.
 
She answers patiently and, on hot summer days, she doles out some commonsense advice: Don’t leave your lobsters in the car too long. (They do OK in coolers, but left in the sun, they’ll die.)
 
Nelson has been selling Casco Bay and Gulf of Maine lobsters at the Brunswick summer market every Saturday for four years. In that time, she’s discovered that she’s not only a saleswoman, but also a teacher. Each week, along with her lobster-packed Coleman coolers, she brings lobster traps and banding and measuring tools. She hangs up photos of Potts Harbor owner Jim Merryman hauling traps. The idea is to help customers understand how the lobsters are harvested.
 
“That seems to really resonate,” she said. “They want to know who’s catching their food.”
 
On the market’s opening day in early May, Nelson was selling lobsters (caught just one day earlier) for $6.99 per pound. At a nearby Hannaford’s, the going price was $9.99.
 
The connection – and the economic benefits – works both ways. On average, lobstermen can earn more selling at farmers markets than to wholesalers, Nelson says, though it’s hard to quantify as the price of lobster fluctuates. Beyond that, “The boys like knowing the lobster they worked hard to catch are going to people who appreciate them,” she said.
 
Read the full story at the Portland Press Herald>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

SeaShare, a non-profit organization that facilitates donations of seafood to feed the hungry, announced on Wednesday, July 29 that it had partnered up with Alaska seafood companies, freight companies and the Coast Guard, to coordinate the donation and delivery of 21,000 pounds of halibut to remote villages in western Alaska. 

On Wednesday, the Coast Guard loaded 21,000 pounds of donated halibut on its C130 airplane in Kodiak and made the 634-mile flight to Nome.

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The New England Fishery Management Council  is soliciting applications for seats on the Northeast Trawl Survey Advisory Panel and the deadline to apply is July 31 at 5:00 p.m.

The panel will consist of 16 members including members of the councils and the Atlantic States Fishery Commission, industry experts, non-federal scientists and Northeast Fisheries Science Center scientists. Panel members are expected to serve for three years.

Read more...
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