National Fisherman

From fish migrations to stronger storms overwhelming aging infrastructure, global warming is already affecting life in Maine and other New England states in alarming ways, says a new federal report aimed at pressuring policymakers to take action on climate change.
 
Nationwide, the warming climate is producing deeper droughts in some areas and more frequent deluges in others. The report, released Tuesday, says that more severe heat waves, coastal flooding, massive wildfires and other trends underscore the need for local, state and federal action.
 
“Climate change, once considered an issue for a distant future, has moved firmly into the present,” says the report’s introduction.
 
At more than 800 pages and involving hundreds of scientists, the National Climate Assessment report is largely a synthesis of earlier research. The White House called it “the most comprehensive scientific assessment ever generated of climate change and its impacts across every region of America.”
 
Read the full story at Portland Press Herald>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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