National Fisherman

Herring trawlers will have to stop fishing and end the fishing trip if they lower their nets and dump bycatch, such as a haddock and alewife, according to new rules being recommended by the New England Fishery Management Council.
 
The proposal should “greatly improve accountability” in the Atlantic herring fishery and provide more protection for river herring, shad and haddock, which are sometimes caught accidentally by herring trawlers, said Terry Stockwell, director of external affairs for the Maine Department of Marine Resources and chairman of the New England Fishery Management Council.
 
Alewife, blue back herring and shad spawn in freshwater streams but spend most of their adult lives in the ocean and occasionally are found in the same fishing grounds as Atlantic herring.
 
At a meeting last week in Mystic, Conn., the council voted 15-1 to endorse the proposal.
 
Read the full story at the Portland Press Herald>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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