National Fisherman

Exactly how healthy are stocks of red snapper on reefs off Florida's Gulf Coast? Does anybody really know?
 
Recreational anglers have been claiming the fishery is in excellent shape, as good fishermen are catching plenty and there are no complaints about size.
 
Federal fishery managers disagree, based on their own scientific methods of data-gathering.
 
The ongoing conflict between recreational and commercial fishermen grows more loud as seasons grow shorter for offshore species.
 
A lawsuit brought by commercial fishermen led the Gulf of Mexico Fishery Management Council to announce an 11-day season for recreational boats starting June 1 in federal waters, beyond nine nautical miles where most of the sizeable snapper are found.
 
If red snapper are in such peril that an 11-day season is needed, why have a season?
 
And if red snapper are abundant, let recreational anglers take their fair share.
 
The conflict is in the numbers.
 
Read the full story at the Ledger>>

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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