National Fisherman


For the past several years, there has been a simmering dispute — sometimes boiling — between Maine state officials and the Passamaquoddy Tribe over the elver fishery.
 
The state, citing concerns about the number of American eels, has sought to limit the tribe’s ability to issue licenses to its members for fishing elvers, or baby eels. There have been closed-door negotiations between the two sides which nearly resulted in an accord earlier this year, but they remain divided. Because of concerns about the safety of their members, Passamaquoddy officials have said, they reluctantly agreed on the eve of opening day to set individual quotas for tribal fishermen for the 2014 season.
 
But this is a short-term maneuver, tribal officials have said. Long term, they plan to continue the fight on a broader scale.
 
“The Passamaquoddy Tribe needs to move this debate beyond Maine,” Fred Moore III, the tribe’s fisheries coordinator, said Tuesday. “It’s too late to stop the natives now. We’ve woken up.”
 
Read the full story at Bangor Daily News>>

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

Read more ...

The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

Read more ...
Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email