National Fisherman

Some 47,000 salmon are estimated to have escaped from a farm owned by Alsaker Fjordbruk in southwestern Norway in February, reported the newspaper Bergens Tidende (BT).
 
The incident is the fifth escape of salmon reported from five separate farms so far this year.
 
The escape was reported in February but authorities have only now gotten a clear overview over the number of salmon that have escaped.
 
The cage affected held 103,000 farmed salmon, of an average weight of 2.2 kilos.
 
The farm is located in Alfjorden, between Stavanger and Bergen on the southwestern coast of Norway.
 
Alsaker experienced another escape only last week, said BT, this time from a site slightly further north, between Bomlo and Stord.
 
A representative at the company told the newspaper they had not identified the cause of the accident yet.
 
Read the full story at Undercurrent News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
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Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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