National Fisherman

NOAA Fisheries has announced plans to develop a national recreational fishing policy during its second national Saltwater Recreational Fishing Summit. The policy will broadly guide future actions and better integrate recreational fishing with NOAA Fisheries' mission.
 
More than 100 leaders from the saltwater recreational fishing community met with NOAA Fisheries leadership at the summit, held April 1-2 in Alexandria, Va., to provide an opportunity to assess recent progress, identify future directions and further strengthen the relationship between the two groups. With nearly 11 million saltwater anglers in the United States, recreational and non-commercial fishermen represent one of NOAA's largest organized constituencies.
 
"Resolving issues facing our fisheries today requires partnerships between managers, scientists and people who enjoy the resource," said Eileen Sobeck, assistant NOAA administrator for fisheries. "I commit that NOAA Fisheries will actively engage the recreational fishing community, and we will do our part to find cooperative solutions."
 
The meeting provided a forum for identifying important issues and collaborative solutions, including discussing the quality of the data used to count and characterize the recreational catch and fishing effort, on-the-water fishing experiences, sharing management priorities, and discussing the importance of healthy habitats.
 
"This summit is the latest in an ongoing conversation with the saltwater recreational fishing community," said Russell Dunn, NOAA Fisheries national policy advisor for recreational fisheries, "NOAA is committed to backing up words with actions like these."
 
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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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