Written by Jen Finn
ANCHORAGE, Alaska — Alaska commercial fishermen lost an estimated $16.8 million in direct revenue tied to fishing closures because of recent poor king salmon returns, according to new figures prepared by state officials.
Department of Commerce, Community and Economic Development Commissioner Susan Bell enclosed the estimate of losses by commercial fishery permit holders in a letter to the Alaska congressional delegation. An estimate in September put the suspected loss at more than $10 million.
The figures, Bell said, did not reflect the total financial loss for Alaskans. Crew members missed the opportunity to fish and earn wages. Support businesses could not supply commercial fishermen.
"Processors and their workforces also suffered from lower throughput, and unexpected loss of market share," Bell said. "Additionally, fishing communities suffered from a loss in fish and sales tax revenues."
Gov. Sean Parnell requested disaster declarations over the summer following weak king salmon returns that had state fisheries managers closing seasons to ensure that enough fish reached breeding streams. In some cases, managers halted fishing for other salmon species so enough kings could escape.
Read the full story at the San Francisco Chronicle>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.