National Fisherman

Commercial fishermen will be paying more to catch fewer fish in the future, after the N.C. Department of Marine Fisheries commission voted for a 100-percent increase in commercial fishing licenses and the elimination of a harvest season for river herring.
 
However, a vote to add further limitations to spotted seatrout harvests and requirements for reduced bycatch devices of shrimp trawlers did not go through.
 
The MFC voting took place Wednesday and Thursday during a business meeting at Crystal Coast Civic Center in Morehead City.
 
North Carolina’s commercial fishermen offered the proposal to increase six license fees: Standard Commercial Fishing License; Retired Standard Commercial Fishing License; License to Land or Sell; License for Fish Dealers; Recreational Commercial gear licenses; and Shellfish Licenses, according to the North Carolina Fisheries Association. 
 
Read the full story at The Daily News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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