National Fisherman


Federal fisheries officials said Feb. 19 they have implemented a plan to tighten limits on halibut bycatch that can be caught in commercial groundfish fisheries in the Gulf of Alaska.
 
Amendment 95 to the fishery management plan is intended to minimize halibut bycatch in Gulf of Alaska groundfish fisheries to the extent practicable while preserving the potential for the full harvest of groundfish in the Gulf, NOAA Fisheries officials said.
 
Halibut bycatch refers to halibut caught by vessels targeting groundfish species, such as pollock, Pacific cod, rockfish and various flatfish species.
 
NOAA Fisheries sets annually limits to minimize halibut bycatch in federal groundfish fisheries in the Gulf. Those limits are divided annually and seasonally among different groundfish sectors. If a sector reaches its halibut bycatch limit before catching it allowed quota of groundfish, vessels participating in that sector must stop fishing for groundfish.
The two broad sectors that harvest groundfish in the Gulf who will be directly affected are vessels using hook-and-line gear and vessels using trawl gear. The hook-and-line gear sector is further divided into catcher vessels and catcher/processor vessels.
 
Read the full story at Cordova Times>>

Inside the Industry

The Bristol Bay Regional Seafood Development Association released their board of directors election results last week.

The BBRSDA’s member-elected volunteer board provides financial and policy guidance for the association and oversees its management. Through their service, BBRSDA board members help determine the future of one of the world’s most dynamic commercial fisheries.

Read more...

Former Massachusetts state fishery scientist Steven Correia received the New England Fishery Management Council’s Janice Plante Award of Excellence for 2016 at its meeting last week.

Correia was employed by the Massachusetts Division of Marine Fisheries for over 30 years.

Read more...
Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email