National Fisherman

A cabin-owner in Norway has called in a fermented herring expert from Sweden to “disarm” a 25-year-old can of ‘surstromming’, the odorous Swedish delicacy, which he had become terrified would explode.
 
Inge Hausen, a pensioner from the village of Tyrsil, contacted an explosions expert from the Norwegian army in desperation after finding the can, which had swelled so much that it had lifted his roof by two centimeters.
 
He was referred to Ruben Madsen of Sweden’s Surstromming Academy, who will travel to Norway next Tuesday to carry out the procedure, watched by crowds of journalists and aficionados of the odorous Swedish dish.
 
“What I will do is first reduce the gas pressure - slowly, slowly, slowly, because it’s risky, and then open it,” Mr Madsen, who describes himself as “the king of surstromming”, told The Telegraph.
 
“For me, the most interesting thing is that if there is still fish in the can, I will eat it. It’s considered an extreme delicacy.”
 
Read the full story at Telegraph>>

National Fisherman Live

National Fisherman Live: 1/13/15

In this episode:

Council hosts public hearing on Cashes Ledge
Report assesses Chesapeake water, fisheries
Warmer waters shake up Jersey fishing
North Pacific observer program altered for 2015
Woman aims to crowdsource lobstering career

National Fisherman Live: 12/30/14

In this episode, Michael Crowley, National Fisherman's Boats & Gear editor, interviews Chelsea Woodward, an engineer working with the NIOSH Alaska Pacific Office to design static guards for main drum winches used in the side trawl fishery in the Gulf of Mexico.

Inside the Industry

The Alaska Seafood Marketing Institute is still seeking public review and comment on the Alaska Responsible Fisheries Management Conformance Criteria (Version 1.2, September 2011). The public review and comment period, which opened on Dec. 3, 2014, runs through Monday, Feb. 3.

Read more...

NOAA, in consultation with the Department of the Interior, has appointed 10 new members to the Marine Protected Areas Federal Advisory Committee. The 20-member committee is composed of individuals with diverse backgrounds and experience who advise the departments of commerce and the interior on ways to strengthen and connect the nation's MPA programs. The new members join the 10 continuing members appointed in 2012.

Read more...

Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email