National Fisherman

Corpus Christi, Texas — Coast Guard crews rescued two fishermen Monday, after their boat started taking on water in the Gulf of Mexico.


At approximately 3:30 p.m. Coast Guard watchstanders at Sector Corpus Christi received a radio transmission from a distressed fisherman saying, “We have breached the hull, we are going down.” The call came from a 40-foot fishing boat, the Miss Yalanda, with two individuals aboard. Their boat was taking on water and flooding the engine room approximately 19 miles off the coast of Port O’Connor. Sector Corpus Christi launched a boatcrew aboard a 45-foot Response Boat — Medium from Coast Guard Station Port O’Connor and an aircrew aboard an MH-65 Dolphin helicopter from Air Station Corpus Christi.

When the rescue boat arrived on scene, two Coast Guard crewmen went aboard the vessel to reduce the flooding with pumps brought from the rescue boat and from the rescue helicopter. The fishing boat was later put in tow and brought to Port O’Connor to assess damages and make repairs.

“Mariners in urgent distress trigger an ‘all hands on deck’ response from the Coast Guard,” said Cmdr. Daniel Deptula, the search and rescue mission coordinator for Sector Corpus Christi. “Seconds mattered in this case as the flooding was uncontrolled and the potential for a life-threatening situation was high. That mayday call to the Coast Guard saved lives and ensured the vessel could make it back to port.”

Read the full story at KETK>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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