National Fisherman

In a six to one vote, the Alaska Board of Fisheries approved some major changes to the way setnetters fish in the Kenai.
 
t’s a goal of boosting the King population while giving setnetters a chance to go after an abundance of sockeye salmon in the Cook Inlet.
 
On Wednesday, the board adopted new regulations for setnet fishing in an attempt to help with Kenai River King salmon conservation.
 
Commercial setnetters would have to apply gear restrictions and shallow fishing methods as needed.
 
“It’s gratifying to see the public process come together, putting meaningful restrictions in place for all user groups,” said Ricky Gease, Executive Director of Kenai River Sport Fishing Association.
 
Gease said the new restrictions are a step in the right direction and will hopefully make up for the losses of kings during periods of low returns.
 
Setnetters will now have the choice of reducing the number of nets in the water or switching to a smaller mesh that doesn’t drop as deep as a bigger mesh does.
 
Read the full story at KTUU-TV>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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