Written by Leslie Taylor
Our 6-year-old wasn’t happy about leaving the fishsite this fall. What kid wants to give up daily skiff rides and building driftwood forts and beach fires for alarm clocks and classrooms?
To ease his reluctance, I let him pick out his first real fishing pole when we were back in Kodiak. His little brother, Luke, inherited the rusty push-button rod with Star Wars sound effects that no longer casts but is still good for poking at things.
Grandpa wasn’t sure that Liam was ready to bring in a silver, and it’s true I spent a good part of our first trips to the river untangling his hook from alders and steering Luke and the dogs away from his erratic casting.
But when Liam backed a 12-pounder onto the gravel, and we drove that silver straight to Grandpa’s, and when, every day during journal time for the first month of first grade, Liam drew fishing scenes -- I could see the river, the flight and fall of each shining lure, the beauty of those salmon, the praise over dinner -- all becoming a part of my son’s story.
Read the full story at the Alaska Dispatch>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.