National Fisherman

It’s fair to assume that fishermen in Cape Cod usually fish for, well, cod. For centuries, cod were so numerous that they gave the region its name. But that’s not true any more.

Fisherman Greg Walinski has fished off of Cape Cod for 35 years. Every winter, he would catch cod and haddock – “groundfish” in fishermen lingo. These fish are in high demand and they sell for great prices, from the fisherman’s perspective. The problem? There aren’t enough of them left.

Within the last several years, the numbers of cod and haddock have dropped -- so much so that the government has declared the fishery a disaster. As Walinski put it, “It changed in the last couple years. We were just going along and then it kind of fell off a cliff.”

Read the full story at the Cape Cod Times>>


Inside the Industry

It’s no secret that fraud is a problem in the seafood industry. Oceana repeatedly touts a mislabeling epidemic. While their method has been criticized, the perception of rampant fraud  has been established.

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The Center for Coastal Studies recently announced that Owen Nichols, Director of the Center for Coastal Studies’ Marine Fisheries Research Program, has been selected as this year’s recipient of the John Annala Fishery Leadership Award by the Gulf of Maine Research Institute. 

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