Commercial fisherman in the Bay Area cannot gather spawning herring within a protected quarter-mile, a federal judge ruled, refusing to issue an injunction.
The herring season begins in January and ends in March, according to the Department of Fish and Game's website. Recent seasonal quotas generally range around 3,000 tons, but a decline in fish led to the cancelation of the entire season in 2009.
U.S. officials informed Bay Area fisherman in November 2012 that fishing would not be allowed within one quarter of a mile offshore of the shoreline of the Golden Gate National Recreation Area.
Stretching from Tomales Bay near Point Reyes to Fort Funston south of Ocean Beach, the national park includes most of coastal southwestern Marin and western San Francisco.
The San Francisco Herring Association (SFHA) filed suit this past April, arguing that no federal law empowers the Interior Department to regulate fishing or other activities in the coastal areas in question.
Read the full story at the Courthouse News Service>>
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...