National Fisherman


Andrea Hance of San Benito picked a good time to take over as executive director of the Texas Shrimp Association, with Gulf shrimp prices at historic highs and nearly everyone with a trawler clambering for a piece of the action.
 
In contrast, the timing of her entry into the shrimping business itself was less
than stellar.
 
Hance and her husband, Preston, bought their first shrimp boat in 2007 — just in time for the industry, beset by foreign imports, to hit rock bottom. She recalls fetching an average of $1.65 a wholesale pound — pitiful compared to the $6.50
a pound shrimpers are getting today on average.
 
“It was probably the worst possible time for somebody to buy a shrimp boat,”
Hance said.
 
Read the full story at Brownsville Herald>>

Inside the Industry

The Bristol Bay Regional Seafood Development Association released their board of directors election results last week.

The BBRSDA’s member-elected volunteer board provides financial and policy guidance for the association and oversees its management. Through their service, BBRSDA board members help determine the future of one of the world’s most dynamic commercial fisheries.

Read more...

Former Massachusetts state fishery scientist Steven Correia received the New England Fishery Management Council’s Janice Plante Award of Excellence for 2016 at its meeting last week.

Correia was employed by the Massachusetts Division of Marine Fisheries for over 30 years.

Read more...
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