Cold temperatures brought an early freeze to local rivers, which has allowed smelt-fishing camps to get a jump on the season.
Commercial smelt camps that most years don’t typically open until mid-January had enough ice to open around Christmas.
“We’ve probably got 16 inches of ice, if not more,” said Sonny Newton, owner of Sonny’s Smelt Fishing on the Kennebec River in Dresden. “We started cutting (through the ice) with a 14-inch bar, and we couldn’t get through it. It was 17 below yesterday. It’s making ice.”
Newton put shacks out the day after Christmas and has 10 shacks out so far, but said business has been slow, in part because people aren’t used to being able to fish this early in the season. Last year, Sonny’s didn’t have fishing until a couple weeks into January, he said.
“It has been slow, but it’s early,” Newton said. “People just had Christmas and New Year’s, when they spend a lot of money. And the economy is hard.”
Read the full story at the Portland Press Herald>>
National Fisherman Live for March 10, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
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