National Fisherman

Cold temperatures brought an early freeze to local rivers, which has allowed smelt-fishing camps to get a jump on the season.

Commercial smelt camps that most years don’t typically open until mid-January had enough ice to open around Christmas.

“We’ve probably got 16 inches of ice, if not more,” said Sonny Newton, owner of Sonny’s Smelt Fishing on the Kennebec River in Dresden. “We started cutting (through the ice) with a 14-inch bar, and we couldn’t get through it. It was 17 below yesterday. It’s making ice.”

Newton put shacks out the day after Christmas and has 10 shacks out so far, but said business has been slow, in part because people aren’t used to being able to fish this early in the season. Last year, Sonny’s didn’t have fishing until a couple weeks into January, he said.

“It has been slow, but it’s early,” Newton said. “People just had Christmas and New Year’s, when they spend a lot of money. And the economy is hard.”

Read the full story at the Portland Press Herald>>

National Fisherman Live

National Fisherman Live: 9/9/14

In this episode:

Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest

National Fisherman Live: 8/26/14

In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.

Inside the Industry

More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

Read more...

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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