National Fisherman

CHARLESTON — A commercial crab fishing season that was delayed for two weeks is drawing mixed reviews in the opening days. The quality of crab is great, experts say, but for fishermen and processors the season may be just average.
 
The season was delayed two weeks, after preseason testing showed the crab needed a little more time to fill with meat. It started at 12:01 a.m. Monday, after a pricing agreement was reached last Wednesday through annual state-supervised negotiations.
 
Oregon Dungeness Crab Commission Executive Director Hugh Link said the price opened at $2.65 a pound, but without a locked-in time so that it can change as market conditions warrant.
 
Oregon Department of Agriculture Business Development Manager Jerry Gardner, who along with staff supervised the negotiations, noted that this was the eighth time in the past 11 years the bargaining process has achieved a mutually agreeable opening price. This year’s price reflects a 15 percent increase over last year’s negotiated agreement.
 
“I congratulate everyone involved for working hard to find common ground and get the job done in time to get this important fishery underway,” Gardner said.
 
Terms, negotiated between the state’s five port crab marketing associations and five seafood processors, have been reviewed and formally ratified by ODA Director Katy Coba, as required by statute.
 
As of Tuesday afternoon Hallmark Fisheries production manager Scott Adams said that price was still holding.
 
Read the full story at the Coos Bay World>>

National Fisherman Live

National Fisherman Live: 9/9/14

In this episode:

Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest

National Fisherman Live: 8/26/14

In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.

Inside the Industry

More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

Read more...

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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