The United Nations’ (UN) Food and Agriculture Organisation (FAO) called for prompt and sustainable actions to help rebuild the livelihoods of those in the fisheries and aquaculture sectors in the regions affected by Typhoon Haiyan, which struck the Philippines.
According to preliminary assessments by the Philippines’ Department of Agriculture, small-scale fishers were the worst-affected by the calamity, While larger commercial boats suffered less damage, several small boats and fishing gear were either destroyed or damaged. About 16,500 seaweed farmers – mostly women – lost their livelihoods.
The typhoon flattened crucial infrastructure, including jetties, landing ports, on-shore ice and cold storage facilities, boat repair and maintenance facilities, processing factories and markets. Key aquaculture infrastructure, including oyster rafts, crab, shrimp and mussel farms, as well as inland tilapia cages, hatcheries and fish ponds, was also destroyed.
“Although we still only have a partial picture, it is clear that the damage caused to the fisheries sector is immense and spans the entire value chain, from catch to market,” said Rodrigue Vinet, acting FAO representative in the Philippines, adding that in the context of livelihoods, these losses were crippling.
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National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...