Few professions are as deadly as commercial fishing on the Bering Sea.
Crews face rogue waves and frigid gales that toss around heavy machines and cause vessels to pitch, yaw and roll on turbulent waters. The dangers are so constant that they've been made lore on the long-running cable show "Deadliest Catch."
Over the years, efforts to keep crew members safe have taken many forms, including changing the culture among fishermen to equipping them with emergency gear, such as survival suits that can help them survive the icy waters longer.
The latest proposed solution is being built in a dry dock north of Seattle: a $35 million, 190-foot vessel that would enable fishermen to work behind the safety of the hull, rather than out on the deck amid the dangerous wind and waves.
Read the full story at the Sacramento Bee>>
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...