Few professions are as deadly as commercial fishing on the Bering Sea.
Crews face rogue waves and frigid gales that toss around heavy machines and cause vessels to pitch, yaw and roll on turbulent waters. The dangers are so constant that they've been made lore on the long-running cable show "Deadliest Catch."
Over the years, efforts to keep crew members safe have taken many forms, including changing the culture among fishermen to equipping them with emergency gear, such as survival suits that can help them survive the icy waters longer.
The latest proposed solution is being built in a dry dock north of Seattle: a $35 million, 190-foot vessel that would enable fishermen to work behind the safety of the hull, rather than out on the deck amid the dangerous wind and waves.
Read the full story at the Sacramento Bee>>
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.