National Fisherman

Alaska’s Congressional delegation is bracing for an FDA decision on genetically modified salmon and Sen. Mark Begich has asked the head of the agency not to exploit the holiday season to release what’s expected to be an unpopular report.
 
At issue is a U.S. company’s plan to create Atlantic salmon eggs for fish farms that include a Chinook salmon gene.
 
AquaBounty hopes to produce fish that grow to market size in half the time – Begich calls it Frankenfish.
 
“FDA has never approved anything of this nature, which is basically cloning, and from that perspective I don’t think they’re prepared to understand the potential long-term impacts,” Begich said.
 
Read the full story at Alaska Public Media>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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