National Fisherman

JOHANNESBURG — Illegal fishing off Africa - often by ships from wealthy nations like South Korea - costs the continent millions of dollars a year, with poor West African nations among the hardest hit.
 
Activists and environmental organizations are calling for new measures to prevent illegal fishing, including steps to make vessels - and tuna fish - more traceable, at a weeklong meeting of the International Commission for the Conservation of Atlantic Tunas, which began Monday in Cape Town.
 
A single tuna fish can sell for thousands of dollars - one bluefin tuna reportedly sold for $1.76 million at auction this year - and rising demand in Japan, which consumes 80 percent of the world catch, has put world tuna stocks under severe pressure, according to Elizabeth Wilson of the Pew Charitable Trusts' environmental wing.
 
Wilson said in an interview with the Los Angeles Times that fishing quotas in the Atlantic designed to help the devastated tuna stock recover were meaningless without strong measures to prevent widespread illegal fishing. Members of the Pew Charitable Trusts were attending the meeting as observers.
 
"If quotas are set and they're not adhered to, they do no good at all," Wilson said.
 
Read the full story at Bradenton Herald>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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