National Fisherman

WASHINGTON — Recreational and commercial fishing interests are pressing Congress to relax catch limits in the Gulf of Mexico and South Atlantic, citing increases in fish populations over the past decade.
 
Some of the organizations that help set those limits and several fishermen who must abide by them told lawmakers Thursday the Magnuson-Stevens Fishery and Conservation Management Act needs to be modified. That’s the federal law that governs fishing activity in areas beyond state-regulated waters.
 
“Many stocks of fish are more plentiful today than at any other time in my career,” Robert A. Johnson, a charter boat captain from St. Augustine, told a Senate Commerce, Science, and Transportation subcommittee. “Unfortunately, this accomplishment has come at a huge cost to fishermen and coastal communities. Fishing fleets in my area have experienced about a 50-percent decline in recent years.”
 
Read the full story at Marco Island Sun Times>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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