National Fisherman

Dozens of commercial mullet fishermen flocked to the St. Johns River this week after a Leon County judge allowed long-banned nets to be used in Florida waters, stirring up a decade-old controversy about balancing fish populations and commercial profits.
 
The nets, called gill nets, were banned in 1995 after voters approved a state amendment to outlaw the nets, saying they encouraged overfishing. Leon County Judge Jackie Fulford decided last week to stop the Florida Fish and Wildlife Conservation Commission from enforcing this rule, saying in her ruling the fishermen had “lost the tools of their trade, and thus, their ability to earn a living.”
 
The controversy boils down to two schools of thought. On one side, the gill nets are said to be an essential instrument that spare baby fish and help fishermen make a better living. To the other side, the nets are considered an overly zealous tool that have the power to demolish essential fish populations, just to feed fishermen’s pocketbooks.
 
In some ways, the controversy is less about the fish meat, but what’s inside them.
 
Read the full story at St. Augustine Record>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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