National Fisherman

This year was looking like a windfall for Georgia shrimpers. The production of Asian farmed shrimp was down after a bacterial infection swept through Thailand’s ponds. The resulting shortage of imports drove prices up.
 
“Everybody was looking forward to fall,” said Herbert “Truck” McIver Jr., a McIntosh County shrimper who works on the Sundown. “That’s almost a guarantee. It would’ve been an awesome year with the price. Prices are probably like $1 more (per pound) than last year.”
 
That’s not how it’s panning out.
 
Instead of celebrating, Georgia shrimpers are finding so few shrimp they’re planning to petition for disaster status. And they’re looking for answers to what’s devastating the catch from Charleston to Jacksonville, a shrimp disease called black gill.
 
Read the full story at the Savannah Morning News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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