Written by Jen Finn
Franklin County, FL- Around coastal communities near the Apalachicola Bay, oyster shells are sprinkled along the shore.
Oystermen rely on the catch of the day to feed their families. They have been doing it for generations.
"Not much out here right now, I don't know what needs to be done, but something needs to be done," said an oystermen, while out in the bay. "The marine patrol is around us, hard timing us, it's just a hard time right now."
"If we are here we are harassing them, If we are not here we are not doing enough about enforcement, so it puts law enforcement, the FWC, in a lose, lose situation," said Captain Rob Beaton from The Florida Fish and Wildlife Commission.
Read the full story at WCTV-TV >>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...