A virus that caused large fish kills in the Great Lakes since 2005 may now be harmless.
Viral hemorrhagic septicemia or VHS has been found in several spots in Lake Michigan and Lake Superior since 2009 and is blamed for large-scale fish die-offs in all of the lower Great Lakes. But now, it appears this virus is benign. VHS can cause the internal organs of fish to rupture, and it was feared that it would wipe out commercial fishing. But Wisconsin Department of Natural Resources Lake Superior Fisheries Supervisor Peter Stevens in Bayfield says even though the virus is still in the lake, they haven't found any fish kills this year — not one — from VHS.
"It does not seem to be causing massive fish kills or significant impacts to the fisheries resource, so far as we can tell," he said. "There are a number of theories. We really don't have an exact answer."
Stevens says it appears fish have created their own VHS vaccine.
"Those fish species will shed a little bit of the virus every year which acts almost like a booster shot to the fish immune system, causing these antibodies to be produced."
Read the full story at the Superior Telegram>>
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.