Written by Jen Finn
BP's Macondo well spilled only 3.26 million barrels of oil during the 87 days that followed the April 20, 2010 blowout that sank the Deepwater Horizon drilling rig, killing 11 workers, a witness for the company testified Thursday.
Martin Blunt, an assistant professor of petroleum engineering at Great Britain's Imperial College, said his estimate takes into account the geology of the area of the Gulf of Mexico where the Macondo reservoir was located, unlike the 5 million or more barrels estimated by expert witnesses for the Justice Department.
Blunt's testimony comes in the second part of phase 2 of the civil damages trial of BP and its drilling partners, which is aimed at determining how much oil entered the Gulf of Mexico during the spill.
U.S. District Judge Carl Barbier, who is hearing the case without a jury, is expected to weigh the competing testimony to determine how many barrels were spilled for purposes of deciding how much BP and its drilling partners should pay in Clean Water Act fines.
The federal law allows him to charge the responsible parties up to $1,100 per barrel if he finds they acted with negligence, and up to $4,300 per barrel, if they acted with gross negligence or willful neglect.
Using Blunt's estimate, BP contends it is liable for only 2.45 million barrels of oil, since Barbier already has ruled that the fines will not cover 810,000 barrels of oil that were collected directly from the well at the surface and taken to refineries, with the revenue donated to charities.
Read the full story at the Times-Picayune>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.