National Fisherman

ROCKLAND, Maine — Knox County’s top prosecutor said he will not pursue animal cruelty charges in connection with the processing of lobsters at Linda Bean’s plant in Rockland.
 
District Attorney Geoffrey Rushlau issued a statement Monday afternoon in response to a complaint filed by People for the Ethical Treatment of Animals. PETA asked that Bean be investigated for possible criminal charges of cruelty to animals for the way her facility processes lobsters.
 
Rushlau said his research shows that the state’s animal cruelty laws never were intended to cover invertebrate species — animals without backbones.
 
“Because it is far from clear that the Legislature intended to include lobsters and crabs within this definition, and the opposite intention is more likely, I conclude that the conduct you describe in the materials submitted is not prosecutable under Maine’s cruelty to Animals statute,” Rushlau stated in his response to Dan Paden of PETA. “I will not ask the Rockland Police Department to conduct any additional investigation, nor file a complaint based on your investigation.”
 
PETA issued a statement later Monday expressing appreciation for Rushlau’s thoughtful review of the issue while disagreeing with his decision.
 
Read the full story at the Bangor Daily News>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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