National Fisherman

As chairman of the U.S. Senate’s Subcommittee on Oceans and Fisheries, I have the chance to brag about Alaska’s fisheries.
 
Alaska produces more than half nation’s wild fish. Fishing is important to our economy, culture and lifestyle. While our fisheries are managed by complex rules with high standards, this is why Alaska is known for quality seafood and sustainable stocks.
 
That’s why I was offended by the recent “We don’t farm like this” video produced by World Wide Fund for Nature Canada (WWF) in support of the Marine Stewardship Council (MSC). The short animated video grossly misrepresents the harvesting methods of longline, purse seine, and trawl fisheries and smears them as unsustainable.
 
That’s shocking, since WWF generally had a good reputation of working with fishermen on issues. And especially offensive since MSC has certified longline, seine and trawl fisheries in Alaska as sustainable, and takes industry money to label them as such.
 
MSC says they were aware of the WWF initiative which according to one, “seem(ed) like a good idea initially.” Now they’re rapidly backpedaling, and they should.
 
Read the full story at the Juneau Empire>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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