National Fisherman

The damage from oil during the BP Deepwater Horizon disaster to communities of tiny organisms living in and on the soft sediment on the floor of the Gulf of Mexico surrounding BP's Macondo well will take decades to repair, according to a new scientific study conducted by NOAA, BP and university researchers.
 
According to the study published in the online scientific journal PLOS One, the most damage to the abundance and diversity of tiny animal organisms extends 1.9 miles from the wellhead in all directions, covering a 9.3-square-mile area. Moderate damage was seen up to 10.6 miles to the southwest of the wellhead and 5.3 miles to the northeast, representing an area of 57 square miles, the researchers found. 
 
It's the first time a study has attempted to outline the breadth of damage to life on the sea floor around the ill-fated well. The results meaning  will be used as part of the federal effort to determine how much damage has been done to natural resources by the oil, which could lead to BP and others responsible for the accident developing a project to mitigate the damage.
 
The analysis is based on sediment samples collected during two surveys after the well was capped and the flow of oil was stopped in July, 2010. One research vessel collected samples from Sept. 16 through Oct. 19, 2010, and a second vessel took samples from Sept. 24 through Oct. 30, 2010.
 
Read the full story at the Times-Picayune>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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