National Fisherman

SANTA CRUZ — State and federal agencies negotiating with Santa Cruz over fish-habitat protection say the city has not thoroughly studied alternatives to a proposed seawater desalination facility designed to boost water supply.

Letters from the National Marine Fisheries Service and California Department of Fish and Wildlife critiquing an environmental evaluation of the now-stalled desal project say the city should explore the cumulative potential of its own infrastructure improvements and regional coordination.

The agencies — whose requests for improved river and stream flows have been cited by the city as a primary reason for pursuing desal — say a host of additional alternatives were rejected without adequate investigation.

The regulators have not taken a position on desal, but are among a host of agencies that would have some permitting authority over the plant.

"Unfortunately, the alternatives analysis does not appear to thoroughly evaluate alternatives recommended by the NMFS and CDFW through more than 10 years of technical assistance provided to the city" in the development of a fish conservation plan, the federal agency said in its letter.

Read the full story at the Santa Cruz Sentinel>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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