National Fisherman

SAN FRANCISCO — Catching undersize Dungeness crabs is a crime, and it's no defense to claim you didn't know they were too small. But it's not much of a crime, a San Francisco appellate panel said, and the penalty must be modest as well - not a fine that ate up a commercial fisherman's profit for the day.
 
In a ruling published Friday as a precedent for future cases, the Appellate Division of San Francisco Superior Court upheld Tim Estes' misdemeanor conviction for hauling in too many crabs below the legal minimum size, but overturned a judge's $47,000 forfeiture order and said Estes must be resentenced.
 
Estes, a Fort Bragg (Mendocino County) resident, has operated a crab boat for more than 20 years, piloting the vessel and directing placement of crab pots but leaving the measurement of crabs to his crew.
 
After taking in about 44,000 pounds of Dungeness crabs in offshore waters one day in November 2010, he was told by state Fish and Game wardens that some appeared to be below the minimum breadth of 6 1/4 inches, a level set by state law to help preserve the species.
 
After measurements in which Estes cooperated, the wardens found that crabs weighing 991 pounds, or 2.2 percent of the total, were undersize, and returned them to San Francisco Bay. Estes was charged with violating a law against catching more than 1 percent undersize crabs in any single haul.
 
Read the full story at the San Francisco Chronicle>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



Read more...

As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

Read more...

Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email