National Fisherman


For the first time an ocean-farmed salmon has gotten a coveted nod from an influential "eco-friendly" fish list. On Monday the Monterey Bay Aquarium's Seafood Watch program moved Verlasso farmed salmon from Chile to its "yellow list" as a good alternative.
 
The Seafood Watch list is one of several that assign seafood a red, yellow or green rating, based on their sustainability and environmental impact. Red is "avoid," yellow is "good alternative" and green is "best choice."
 
Consumers and wholesale buyers use these lists "to make choices for healthy oceans," says Peter Bridson, the Seafood Watch aquaculture manager.
 
Up until now none of these lists has included salmon raised in ocean-based fish farms. Farmed salmon has long been disdained by environmentally motivated consumers. One reason was because salmon must be given feed high in omega 3 fatty acids to thrive. Ground-up herring, anchoveta and other fatty fish contain those fatty acids and were used to make salmon feed.
 
Read the full story at USA Today>>

Inside the Industry

The National Fish and Wildlife Foundation announced last week the sixth round of grant awards from its Fisheries Innovation Fund, a program launched in 2010 to foster innovations that support sustainable fisheries in the United States. 

The goal of the Fisheries Innovation Fund is to sustain fishermen and fishing communities while simultaneously rebuilding fish stocks.

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Alaskan Leader Fisheries will give Inmarsat’s new high-speed broadband maritime communications service, Fleet Xpress, a try on the 150-foot longline cod catcher/processor Alaskan Leader.

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