Captain Paul Nelson loaded baitfish and ice into his boat for a fishing trip on Wednesday, but like many local fishermen he's already looking forward to the red snapper season that starts Friday.
"Looks like the weather's going to hold. It should be good," Nelson said. "It's going to be a busy weekend, with a lot of snapper caught."
The recreational season opens Friday and runs through Sunday. The commercial season opens Monday and runs until the catch limit is met. Nelson plans to take out a private boat on Saturday, then start Monday on the commercial season, delivering his catch to King's Seafood, a seafood dealership in Port Orange.
Both commercial and recreational fishermen hope the brief season will soon become longer, while state and federal officials hope participating anglers will help them gather the information that could be crucial to efforts to determine whether longer red snapper seasons could be re-established.
Read the full story at News-Journal Online>>
National Fisherman Live: 10/21/14
In this episode:
North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup
National Fisherman Live: 10/7/14
In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.
NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.